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Decision - BEAK MRKT Licensing Panel (Licensing Act 2003 Functions)

Brighton and Hove Licensing Panel (Licensing Act 2003 Functions) Decided 4 Apr 2024 approved GET /api/coverage
Decision maker
Licensing Panel (Licensing Act 2003 Functions)
Report author
Corinne Hardcastle
Published
20 Jan 2025
Reference
7337

As published

the council's own words, unedited

Application for a New Premises Licence under the Licensing Act 2003

Licensing panel hearing held virtually via Teams on Thursday 4 th April 2024 in respect of the application for a premises licence in respect of premises known as Beak Market, 47 Trafalgar Street, Brighton BN1 4ED The Panel has read all the papers including the report and relevant representations, further submission by the applicants, and potential conditions, and has listened to all the submissions made today. This is an application for a new premises licence within the Cumulative Impact Zone (CIZ) and therefore subject to the special policy on cumulative impact as set out in the Statement of Licensing Policy. Our policy states that applications for new premises licences will be refused following relevant representations unless the applicant has demonstrated that their application will have no negative cumulative impact. The special policy will only be overridden in exceptional circumstances. However, the policy is not absolute. Upon receipt of a relevant representation, the licensing authority will always consider the circumstances of each case and whether there are exceptional circumstances to justify departing from its special policy in the light of the individual circumstances of the case. If an application is unlikely to add to the cumulative impact of an area, it may be granted. The impact can be expected to be different for premises with different styles and characteristics. The application is for a street food market with food from independent businesses and selling locally produced ales and low intervention wine. Hours for sale of alcohol are proposed every day from 09:00 to 23:00 on and off the premises. Since the application was submitted the applicant has liaised with the police and agreed to a set of conditions to be applied to the licence. These include that the only sales of beer, lager and cider permitted under the licence is that produced from a craft brewery, and Cafe style conditions. The applicant has also submitted a detailed explanatory document explaining the nature of the application and style of operation proposed. Five representations were received. They were received from Sussex Police, The Licensing Authority and local residents. Three further supporting representations were also received from local residents and local businesses. The representation from the police acknowledged that the applicant had worked closely with them and considered that the conditions agreed went some way to mitigating risk in this area but wanted the panel to refuse the off-sales aspect and consider the terminal hour. The licensing authority had concerns about the application in terms of the special policy and the Matrix approach wherein a cafe in the CIZ should close at 10pm and considered it was appropriate for the panel to scrutinise the application. One of the local residents spoke to his representation and highlighted the saturation of licensed premses in the immediate area and the issues this caused. He believed this application could only add to the problems already in the area and that it was not exceptional. The applicant Mr Tapper stressed the food led aspect of the application and the link with Beak Brewery. The warehouse was currently derelict, and their proposed use of the space would be a positive benefit to the community. There would be 4 rent free kitchens occupying with a coffee concession and bakery 97% of the space with just 3% for sale of craft beers mainly from the Beak Brewery and limited wines. Comprehensive conditions were offered and an acoustic report commissioned. They did request limited off sales and would be willing to limit these further by way of conditions. The panel is mindful of the location of the premises in the CIZ and of the concerns raised. All parties were able to question the applicant about the application and nature of their proposed operation and canvass further conditions. The operation did not fit neatly within a category of the Matrix for decision making. Asked why a restaurant would not be more appropriate (which could sell alcohol to midnight), the applicant said this would detract from the ethos of a street food operation which was more flexible than a formal restaurant and had a different feel. To the panel the business proposed fell somewhere between a cafe and a restaurant. It was stated that 95% of the beer sold would be produced by the Beak Brewery. There was no outside area and the noise report stated there would be no negative impact and some acoustic work to the roof would take place. In terms of off sales, they could be restricted to 8pm and only craft beers could be sold. The panel considers that this application has lots of features which set it apart from others and could be considered exceptional in order to justify a small departure from the policy. These were set out in the supporting document and emphasised at the hearing. The kitchen spaces would be rent free, the space in general would be available to community interest groups for free.

Parsed from the document

gpt-5.6-luna-2026-07-09 · 4928/2557 tokens · 15811ms · parsed 9 Sep 2026 15:34
Everything below was read out of a PDF by a model It is useful and it is not authoritative. The document it came from is linked in the rail, and where the two disagree the document is right.

Beak Social Club Ltd is seeking a new premises licence for BEAK MRKT, a food-led indoor street-food market at 47 Trafalgar Street. The applicant argues that the proposal is an exceptional, community-focused alternative to redevelopment and offers measures to limit noise, anti-social behaviour, vertical drinking and cumulative impact in the Cumulative Impact Zone.

Recommendation
Grant a premises licence allowing alcohol sales until 11pm, customers to carry drinks from the bar to seated tables, and severely limited off-sales, subject to the proposed social-responsibility measures and operating conditions.
Financial impact
More than £25,000 already invested in consultancy fees; no public budget impact stated.
Ward affected
North Laine
Date in document
4 Apr 2024

Stakeholders named

parsed
Beak Social Club LtdBeak Brewery Ltdlocal residentslocal businessesNorth Laine Community Association (NLCA)Brighton & Hove City CouncilBrighton & Hove Police Licensing Departmentlocal chefs and food businesseslocal community groupslocal artistsfreelancerscustomers and neighbouring residents

Next steps

parsed
  • A scheduled licensing hearing is to consider the premises licence application on 4 April.
  • Brighton & Hove Police Licensing Department is to submit an addendum summarising agreed measures ahead of the hearing.
  • The applicant will continue engaging with local residents, Brighton & Hove City Council and other responsible authorities.

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